Date: March 30 - April 3, 2008
Event: The Symposium for Professional Food Writers
Time: Call for Details
Location: The Greenbrier Resort

An open forum for professional writers and editors to exchange thoughts on skills, trends, writing styles and themes prevalent in today's world of food writing.

More information & registration for this event is available here.

Rates & Availability

Available March 30 - April 3, 2008
Starting at $1780

Room rates are based on traditional rooms; all other accommodations will be subject to add-on rates. Resort fee and taxes are additional. Each event details the private dining events included in the package rate; all other meals will be on your own. Reservations for dinner and activities are strongly suggested..

Contact Information:
1-800-453-4858